Gratitude Journal: January 1, 2023

Started the new year at Love, Poetry and Cheescake. Ate a lovely breakfast of watermelon orange juice, fresh fruit and a bread basket with a croissants, a slice of multigrain loaf, a soft bun, a chocolate Danish and a cookie. Read a few poems of Rumi from a book on the shelf. Walked around town by myself for a couple of hours.

Spoke to my wonderful cousin, K, after ages and had a wonderful chat. He recommended a new seafood restaurant called Maasli Seafood at Worli, so I'll go try it out one of these days.